Details : About Time Protein Pancake Mix, Maple Syrup
Healthy Breakfast. No Additives or Preservatives. Gluten Free. 21g Protein. 290 Calories. 6g Fiber. Be creative with your breakfast! Add milk to the dry pancake mix instead of water. try adding nuts, bananas, blueberries or any other of your favorites to the batter for added crunch and flavor! Don't forget the toppings – our pancakes do taste amazing with original maple syrup, but you can also use honey, yogurt, agave, peanut butter or even chocolate!
Manufacturer : SDC Nutrition
Flavor : Maple Syrup
Ingredients : whey isolate (whey isolate, flavoring, xanthan gum, stevia), Gluten free oatmeal flour, buttermilk, flax, Natural Flavors, baking powder, salt, baking soda, xanthan gum, stevia.
Extended Size Details : 10 Servings
Directions : Mix the batter. Whisk ½ cup dry mix with ¼ cup cold water, just until ingredients are blended. Heat the griddle. Preheat to 325 degrees. Pour the batter. Makes 2 six-inch pancakes. Cook until golden & flip. Cook until bubbles stop forming and edges are cooked, about 2 minutes. Flip and cook until golden brown.
Warnings : Produced In A Facility That Uses Soy, Peanuts, Tree Nut, Wheat And Egg Ingredients. Contains Milk And Sunflower Lecithin.
|Serving Size : 1/2 Cup|
|Servings Per Container : 10|
|Amount Per Serving|
|Serving||% Daily Value|
|Calories from Fat||20.0||-|
|Total Fat||7.0 g||8%|
|Saturated Fat||1.0 g||5%|
|Trans Fat||0.0 g||-|
|Total Carbohydrate||24.0 g||8%|
|Dietary Fiber||4.0 g||16%|